Restaurant in Canet Plage in the Languedoc-Roussillon region
Hotel with its own gourmet restaurant in the Pyrénées-Orientales département
The restaurant of our hotel in Canet en Roussillon serves Catalan cuisine prepared by our chef Georges Agosto and his team. The restaurant staff will be delighted to serve you traditional dishes from the Pyrénées-Orientales area, accompanied by wines we have sourced locally for you.
Our restaurant in Canet Plage, in the heart of the Pyrénées-Orientales département and the Languedoc-Roussillon region, is the ideal stop-off for any gourmet holidaymaker!
During the summer, enjoy relaxing meals with family or friends on our restaurant terrace overlooking the heated swimming pool.
When you stay at the Galion for 3 nights or more, you can try any other hotel restaurant in our Roussillhotel group using our special Half-board Pass. Why not try La Lagune in Saint Cyprien, Le Port Marine in Sète, Le Lido in Argelès sur Mer and, for an extra €20 per person, Les Flamants Roses in Canet or Le Mas d'Huston in Saint-Cyprien ?
Hôtel LE GALION
20, av. du Grand Large
Tél +33 4 68 80 28 23
Fax +33 4 68 80 20 46